Thursday, 27 October 2016

Back in Paris

After breakfast we headed down to the market, Freddie initially quite comfortable in his YoYo pram



"Essential" supplies included an "Incroyable" cake from Aux Marveilleux patisserie, Freddie already having had enough of the stroller


And a coffee stop


We then moved straight on to lunch at Wiils (yes again!)


We had a chestnut and fennel véloute starter


Then sashimi tuna with grapefruit, followed by a veal and asparagus main with an excellent pumpkin based purée and hazelnuts


Freddie was largely well behaved, but did need some attention after a while


Mid afternoon we headed out again for Freddie's second week weigh in. We went across and west along the river




To the Maternal and Child Health Centre




The result was excellent with Freddie putting on over 300gm and now coming in at about 4.5kg.

In the evening we did the full French meal, it being Mels last night in Paris. Foie gras with a sticky wine, slow roasted lamb shoulder with quince, cheeses, and of course the Incroyable for dessert
















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